Daodi Culinary Herbs:
Nameko Mushroom - Hua Zi Gu 100g
Guaranteed flavour, quality and authenticity to advance your natural health and wellbeing
The Nameko Mushroom (also known as the Pholiota Nameko Mushroom or Hua Zi Gu) is a small, amber-brown mushroom with a slightly gelatinous. It is rich in vitamins, calcium, potassium and sodium. It can be used in miso soup and nabemono. This mushroom (also known as the Pholiota Nameko Mushroom or Hua Zi Gu) is a small, amber-brown mushroom with a slightly gelatinous. It has an earthy, forest flavour that is enhanced when sauteed. The layer of naturally occurring gelatin on the cap allows the Nameko mushroom to lightly thicken soups and sauces.
Product Name | Hua Zi Gu - Nameko Mushroom |
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Chinese Name | 滑子菇 |
Product Size | 100g / Bag |
Product Code | WD120A |
Featured Product | No |
Expiry Date | 2026-08-31 00:00:00 |