Bai Qian – 白前
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Bai Qian 白前 is the processed root of Cynanchum stauntonii, a traditional herb used in Chinese medicine practice. It is typically dried and sliced, presenting a natural brown tone and characteristic earthy aroma.
Key Features
| Feature | Description |
|---|---|
| Botanical Name | Cynanchum stauntonii |
| Chinese Name | 白前 |
| Part Used | Root |
| Form | Dried herb granules |
| Quality Standard | Premium grade, carefully selected and cleaned |
| Affected Meridians | Lung |
| Storage | Store in a cool, dry place away from direct sunlight |
Expiry Date: 30/11/2027
Description
Additional information
Description
Bai Qian (Cynanchum). Its scientific name is Rhizoma Cynanchi Stallntonii. It is acrid and sweet in flavor and slightly warm in nature. As per TCM definition it enters the Lung meridian. It has expectorant properties: it expels phlegm, relieves cough and congested chest; it redirects rebellious qi downward; Bai Qian is used when Lung qi fails to disperse causing wheezing and coughing up copious sputum regardless of cold or heat patterns. It is also used to treat internal fevers and bronchitis.
Additional information
| Weight | 0.15 kg |
|---|