Ju Hua – 菊花
Ju Hua, commonly known as Chrysanthemum Flower, is a traditional herbal ingredient native to East Asia. The dried flowers are carefully harvested and preserved, maintaining their delicate appearance and fragrance. When steeped in hot water, Ju Hua creates a clear, aromatic infusion, known for its subtle floral notes. This dried herb is popularly used as a tea and can be blended with other herbs in various formulations.
Key Features
| Feature | Description |
|---|---|
| Herbal Name | Chrysanthemum Flower |
| Chinese Name | 菊花 |
| Part Used | Flower |
| Form | Dried herb |
| Quality Standard | Free from sulphur, herbicides, pesticides |
| Affected Meridians | Lung, Liver |
| Storage | Store in a cool, dry place away from direct sunlight |
Ju Hua dried herbs are packaged to retain freshness and quality. Practitioners value this ingredient for its versatility in herbal preparations. Sourcing complies with Phoenix Medical standards for authenticity and purity.
Expiry Date: 30/11/2029
Description
Ju Hua – 菊花
Chrysanthemum Flower
Latin: Flos Chrysanthemi
Part Used: Flower
Nature & Flavour: Slightly cold, sweet, bitter
Meridian Affinities: Lung, Liver
Ju Hua, or Chrysanthemum Flower, has been a cherished botanical in Chinese tradition for centuries. Native to East Asia, this delicate bloom is especially valued when steeped whole in hot water, creating a fragrant infusion known for its clarity and elegance.
Often enjoyed as a soothing tea, Ju Hua offers a refreshing floral note and is a common companion to other herbs in cooling or balancing formulations. Its popularity spans both culinary and traditional herbal circles, making it a versatile addition to any herbal collection.
All Phoenix Medical dry authentic herbs and concentrated herbal granules are not treated with sulphur, herbicides or pesticides.
Additional information
| Weight | 0.577 kg |
|---|