Mu Dan Pi – 牡丹皮
Mu Dan Pi 牡丹皮, also known as Peony Root Bark, is the root bark of Paeonia suffruticosa prepared for professional herbal use as a dried herb. Traditionally valued for its slightly cold, acrid, and bitter qualities, Mu Dan Pi is harvested in autumn and incorporated into blends that support internal harmony in herbal practice.
Key Features
| Feature | Description |
|---|---|
| Herbal Name | Cortex Moutan |
| Chinese Name | 牡丹皮 |
| Common Name | Peony Root Bark |
| Part Used | Root bark |
| Form | Dried herb |
| Quality Standard | Not treated with sulphur, herbicides, or pesticides |
| Affected Meridians | Heart, Liver, Kidney |
| Storage | Store in a cool, dry place away from direct sunlight |
Additional Information
Supplied in 0.577 kg units for professional dispensing. Each batch is processed for purity and quality according to regulatory standards.
Expiry Date: 30/11/2029
Description
Mu Dan Pi – 牡丹皮
Peony Root Bark
Latin: Cortex Moutan
Part Used: Root bark
Nature & Flavour: Slightly cold, acrid, bitter
Meridian Affinities: Heart, Liver, Kidney
Mu Dan Pi, or Peony Root Bark, is derived from the root of the Paeonia suffruticosa plant. Traditionally harvested in autumn, this fragrant herb has been a staple in Chinese herbal practice for centuries. Its taste is slightly bitter and astringent, and it is often used in formulas aimed at promoting internal balance and harmony.
In traditional formulations, Mu Dan Pi is valued for its cooling qualities and is often included in blends intended to support circulation and overall vitality.
All Phoenix Medical dry authentic herbs and concentrated herbal granules are not treated with sulphur, herbicides or pesticides.
Additional information
| Weight | 0.577 kg |
|---|