Shan Yao (山药)- Chinese Yam 100g
A traditional Chinese culinary herb, Shan Yao (Chinese Yam, Dioscorea opposita), is valued for its authentic flavour and versatility in cooking. Suitable for use in soups, stir-fries, and as a raw ingredient, its distinct texture and neutral taste complement a wide range of dishes. This product is authentic and free from sulphur, pesticides, and herbicides, guaranteeing quality and purity. Not to be confused with sweet potato varieties, Chinese Yam is also known as the cinnamon vine.
Key Features
| Feature | Description |
|---|---|
| Herbal Name | Dioscorea opposita |
| Chinese Name | 山药 |
| Part Used | Tuber/root |
| Form | Culinary herb |
| Quality Standard | Authentic, free from sulphur, pesticides, herbicides |
| Affected Meridians | Spleen, Lung, Kidney |
| Storage | Store in a cool, dry place away from direct sunlight |
Packaged in a resealable pouch to maintain freshness. Sourced to meet high standards of purity and authenticity. Suitable for professional practitioners and culinary use.
Expiry Date: 30/09/2030
Description
Chinese Yam, also known as Dioscorea opposita or Shan Yao, has been used as a tonic in traditional Chinese medicine. It can be eaten raw, fried and in soups. This product is authentic and is free of sulphur, pesticides and herbicides.
It is not to be confused with other yams, such a sweet potato, as it is an ornamental vine, also known as the cinnamon vine.
Daodi Culinary Herbs:
Chinese Yam – Shan Yao 100g
Guaranteed flavour, quality and authenticity to advance your natural health and wellbeing
Additional information
| Weight | 0.1 kg |
|---|